July 13, 2026

Stay ahead of the curve with real-time updates, expert insights, and breaking news from the global snacks and confectionery industry. At International Snacks Magazine, we bring you in-depth coverage on the latest trends, innovations, and developments shaping the world of sweet and savoury treats, packaged snacks, and global snacking habits.

Check back regularly for the latest updates, and be sure to become an International Snacks Magazine member to get access to our newsletters, videos, and latest issues giving you direct access to top stories and expert commentary from across the international snacking scene as they happen.

Wixon Flavours

Wixon Launches Three New Flavours

Wixon is launching three new flavours at the annual IFT FIRST Meeting & Expo in Chicago today. Attendees will be invited to taste the Black Mint, Charred Pineapple, and Manzano Pepper flavors in a creative menu of applications in booth S4607.  
Snacking ADM

ADM Uncovers Today’s Snack Choices

ADM has identified six major consumer drivers influencing the next generation of snack development, as expectations move beyond the traditional choice between sweet and savoury products.
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